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Fulton County Health Services Offers Green Certification Webinar for Restaurant Owners

Fulton County Health Services Offers Green Certification Webinar for Restaurant Owners

Webinar opened to restaurant owners and operators

The Fulton County Department of Health Services continues to attract restaurant owners and operators to adopt environmentally sustainable practices for the local food service industry.   Restaurant owners and operators are invited to learn about the benefits of operating a sustainable “green” restaurant and the added benefit of being certified as a “green” operation.  A webinar is scheduled for 3:00 pm – 3:40 pm (Eastern Standard Time) on Thursday, March 15, 2012.  To register, log-on to https://apps.banckle.com/meeting/meeting?id=290551656  or call in to the Conference Dial-in Number: (712) 775-7400; Participant Access Code: 796561#.

"Bayou 'n Bourbon" Returns to Marlow's Tavern

 

Marlow’s Tavern is bringing back its annual salute to Creole cuisine. Starting on Wednesday, February 15, through Monday, March 26, the popular neighborhood tavern is offering a six-week long “Bayou ‘n Bourbon” menu. During this time, all eight locations will feature dishes and jazzy cocktails that will transport guests to Bourbon Street.

 “Who doesn't love the food and culture of New Orleans?" asks Executive Chef/Co-founder John C. Metz. "From the fiery flavors to the amazing cocktails, our chefs are bringing back a little taste of the Bayou to our guests.

Meal in $20: Best Burgers in town

Meal in $20: Best Burgers in town

ATLANTA – It’s safe to say that the status of Best Burger in Atlanta is relative. The classic signature burger at Murphy’s in Virginia Highland is served with avocado mayo, cheese and bacon and the signature burger at newcomer restaurant, Grindhouse Killer Burgers is topped with American cheese, grilled onions and Grindhouse sauce; both burgers are pretty delicious and represent the flavor of Atlanta burgers but neither is considered to be the best.

In fact, the “best” burger in town is in such demand that people actually line up to taste it and some run the risk of being chastised if they don’t follow the “rules” of the burger shop.

The “perfect” burger can contain a number of ingredients depending on who you ask. Some people like ketchup and mustard others like mayo and cheese. However, the best thing about Atlanta burger eateries is that they offer something for everyone.

Smashburger Ranked America’s Most Promising Company by Forbes Magazine

Smashburger Ranked America’s Most Promising Company by Forbes Magazine

Smashburger, the nation’s fastest growing better burger concept, is pleased to announce that it has been ranked No. 1 on Forbes first annual America’s Most Promising Companies list. The Forbes‘ list of America’s Most Promising Companies features 100 privately held up-and-comers with compelling business models, strong management teams, notable customers, strategic partners and precious investment capital.

“Sizing up younger, privately held companies is hard: Their fortunes can change very quickly and there’s a dearth of public data,” says Forbes Executive Editor Brett Nelson.

Aqua Blue Plate Menu Makes For Affordable Luxury in Roswell

Aqua Blue Plate Menu Makes For Affordable Luxury in Roswell